Saffron 59 Catering
Appointment in New York
Pickled Bordeaux Radish with Maple Crusted Cashews Cauliflower-Gobi Tater Tots with Cheddar Cheese and Bird Eye Chili Mini Taro Cakes with Spring Onion and Shiitake Kati Rolls with Hara Chana Masala (Green Chick Peas with Potatoes in Red Chili Curry) Julienned Chayote Squash Salad with Green Pa
Services and pricesUSD · est. marks SplitClub's estimate
Catering, per guest
$50 est.Menu tasting
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Where
59 Park Ave S, New York, NY 10003-5203
Open in MapsThe business's public address.
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