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Daniel's is a steakhouse on San Ignacio Avenue in Coral Gables, with a dining room for occasions and a bar for burgers and the game. The beef comes from ranchers in Australia, Texas and North Florida, including Stone Axe, Margaret River and Suwannee River Wagyu, and the menu runs to Dover sole and lobster fra diavolo. Daniel Bishop's wine list goes deep into Italian, French, Spanish and American vintages.
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